We are proud to use only certified D.O. Chufa de Valencia tigernuts, the tigernuts with Denomination of Origin (DO) status, which guarantees the highest quality and authenticity. Grown exclusively in the rich, fertile soil of Valencia, D.O. Chufa de Valencia tigernuts are renowned for their exceptional flavour, natural sweetness, and unique nutritional properties. This certification ensures that our tigernuts meet strict quality standards at every stage, from cultivation to drying and processing, preserving the deep-rooted tradition of tigernut farming in our region. By choosing D.O. Chufa de Valencia, we support local farmers and deliver the finest, most authentic tigernut products.

RICH IN FLAVOUR AND SMOOTH VELVETINESS

Arna Falco adheres to the highest standards of craftsmanship to create chocolate that’s truly exceptional. No effort is spared in sourcing the finest ingredients. Arna Falco’s chocolate is made using tigernut milk, a sweet beverage made from a tuber-like grassroot sourced solely from local farms. Valencia’s little secret, tigernut was once an unlikely ingredient in the production of plant-based milk chocolate until Arna Falco pioneered innovative, cutting-edge techniques that enabled the gentle blending and roasting of tigernut milk and cocoa together to create an unrivalled award winning chocolate.